This stylish alfresco restaurant has established a reputation among Sydneysiders for its premium quality steaks, which can be enjoyed while taking in the atmosphere of the passing parade.
The menu offers the finest Australian beef and freshest seafood, and non-meat lovers are also catered for. I'm Angus boasts rack after rack of the finest Australian wines to complement your chargrills, whatever your taste there will be something to go with your juicy grain fed steak.
FUNCTIONS & PARTIES
I’m Angus Steakhouse is a fantastic venue for your next function or simply entertaining clients by experiencing the very best of Australian produce.
The newly designed I'm Angus Steakhouse restaurant is a rich relaxing venue, with cosy saffron hues and natural design features.
As part of the Nick’s Seafood Group you can choose from one of their stunning waterfront venues on Cockle Bay Wharf including Nick's Seafood Restaurant, I'm Angus Steakhouse and Adria Bar Restaurant, which all offer set menus for group bookings and private events. All the venues offer different styles and cuisines and have the expertise to ensure your event is a memorable one.
A selection of group function menus is available for tables of 10 people or more. For more information follow the links to the website.