ALFRESCO DINING AT ITS FINEST

I’m Angus Steakhouse elevates the dining experience by pairing the finest Australian beef with an extensive range of local and international wines. Indulge in the seamless fusion of freshly caught seafood, premium grill selections and mouth-watering Australian Wagyu, as you explore the wine selection while treating your palate to a celebration of our nation's abundant culinary treasures. Sip champagne under the sun or stars and revel in the pleasures of alfresco dining, set against the sparkling backdrop of Sydney’s Darling Harbour.

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LUNCH

Monday to Saturday - 11:30am - 3:00pm

Sunday - Open All Day 11:30am - 10:00pm

DINNER

Monday to Saturday - 5:00pm - 10:00pm

Sunday - Open All Day - 11:30am - 10:00pm